Festive Christmas Cranberry Roll Ups
Get ready to impress your family and friends with these delicious Festive Christmas Cranberry Roll Ups! Perfect for holiday gatherings, these tasty treats combine the tangy flavor of fresh cranberries with a creamy filling and a crispy tortilla. They are not only visually appealing but also incredibly easy to make. Whether you serve them as appetizers or dessert, these roll ups are bound to be a hit at any festive occasion!
Why You’ll Love This Recipe
- Quick & Easy: This recipe comes together in just a few simple steps.
- Simple Ingredients: You can find these ingredients in most kitchens or local grocery stores.
- Perfect for the Holidays: Bright colors and flavors make them ideal for Christmas celebrations.
- Crowd-Pleaser: Everyone loves the combination of sweet and creamy flavors.
- Unbelievably Delicious: The burst of cranberry paired with the smooth cream cheese is simply irresistible.
These Festive Christmas Cranberry Roll Ups stand out because they balance sweet and tart flavors, creating a delightful treat that feels both comforting and refreshing. You’ll love making these for your gatherings, knowing they’ll impress your guests and satisfy their taste buds.
Ingredients Needed
- For the cranberry sauce:
- 1 cup fresh cranberries
- 1/2 cup sugar
- For the filling:
- 1/2 cup cream cheese, softened
- 1/4 teaspoon vanilla extract
- 1 cup crushed graham crackers
- For assembly:
- 1 large flour tortilla
- 1/4 cup chopped pecans or walnuts (optional, for added crunch)
How to Make Festive Christmas Cranberry Roll Ups
- Cook the Cranberries: In a medium saucepan over medium heat, combine the fresh cranberries and sugar. Cook and stir until the cranberries begin to burst and the mixture thickens, about 10 minutes. Set aside to cool slightly.
- Prepare the Cream Cheese Mixture: In a mixing bowl, combine the softened cream cheese, vanilla extract, and crushed graham crackers. Mix until smooth and fully combined.
- Spread the Mixture: Take the large flour tortilla and spread the cream cheese mixture evenly over the top, leaving a little space at the edges.
- Add Cranberry Sauce: Spoon the cooled cranberry mixture over the cream cheese layer, spreading it gently to cover.
- Roll It Up: Carefully roll the tortilla tightly from one edge to the other, ensuring the filling stays inside.
- Slice and Serve: With a sharp knife, slice the rolled tortilla into bite-sized pieces. If desired, sprinkle with chopped pecans or walnuts for added texture.
- Enjoy: Serve immediately for a fresh taste or chill in the refrigerator before serving for a refreshing treat.
Serving and Storage Tips
These Festive Christmas Cranberry Roll Ups can be served on a festive platter, garnished with a sprig of mint or a sprinkle of powdered sugar for a stylish touch. If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. They taste great cold, making them perfect for grab-and-go snacks!
Helpful Notes
- Try different fillings: You can swap the cream cheese with yogurt for a lighter version.
- Add spices: A pinch of cinnamon can elevate the flavor!
- Make it gluten-free: Use gluten-free tortillas to accommodate dietary needs.
Conclusion
These Festive Christmas Cranberry Roll Ups are a fantastic addition to your holiday menu. They are quick to make, use simple ingredients, and offer incredible flavor. Don’t forget to give this recipe a try – your family and friends will love them! If you make these roll ups, please leave a comment with a star rating and share your experience! What variations did you try? Let us know below, and don’t forget to share on social media!
Frequently Asked Questions
Can I use frozen cranberries?
Yes, you can use frozen cranberries. Just thaw and drain them before cooking.
How do I make this gluten-free?
To make these roll ups gluten-free, simply use gluten-free tortillas instead of regular flour tortillas.
How thick should the cranberry sauce be?
The cranberry sauce should be thick enough to coat the back of a spoon. It will continue to thicken as it cools.
Can I prepare these roll ups in advance?
Absolutely! You can assemble them ahead of time and store them in the fridge until you’re ready to serve. Just slice them just before serving for the best presentation.
Print
Festive Christmas Cranberry Roll Ups
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Diet: Vegetarian
Description
Delicious roll ups combining fresh cranberries with a creamy filling and crispy tortillas, perfect for holiday gatherings.
Ingredients
- 1 cup fresh cranberries
- 1/2 cup sugar
- 1/2 cup cream cheese, softened
- 1/4 teaspoon vanilla extract
- 1 cup crushed graham crackers
- 1 large flour tortilla
- 1/4 cup chopped pecans or walnuts (optional)
Instructions
- In a medium saucepan over medium heat, combine the fresh cranberries and sugar. Cook and stir until the cranberries begin to burst and the mixture thickens, about 10 minutes. Set aside to cool slightly.
- In a mixing bowl, combine the softened cream cheese, vanilla extract, and crushed graham crackers. Mix until smooth and fully combined.
- Spread the cream cheese mixture evenly over the flour tortilla, leaving a little space at the edges.
- Spoon the cooled cranberry mixture over the cream cheese layer, spreading it gently to cover.
- Carefully roll the tortilla tightly from one edge to the other.
- Slice the rolled tortilla into bite-sized pieces. Sprinkle with chopped pecans or walnuts if desired.
- Serve immediately or chill in the refrigerator before serving.
Notes
Try different fillings like yogurt for a lighter version. Add a pinch of cinnamon for extra flavor. Use gluten-free tortillas to accommodate dietary needs.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 3 roll ups
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 25mg