Description
Delightful chocolate candy clusters infused with seasonal flavors like toasted nuts, dried cranberries, and warm spices, perfect for fall gatherings or gifts.
Ingredients
Scale
- 2 cups semi-sweet chocolate chips
- 1 cup toasted pecans or walnuts, chopped
- 1 cup dried cranberries
- 1/2 cup pumpkin seeds
- 1 teaspoon ground cinnamon or fall spices
- 1/2 teaspoon sea salt
Instructions
- Melt the chocolate using a double boiler or microwave in 30-second intervals, stirring frequently.
- Once melted, fold in the toasted nuts, dried cranberries, pumpkin seeds, and spices until well combined.
- Spoon small mounds of the mixture onto a parchment-lined baking sheet.
- Set in the refrigerator for about 30 minutes until firm.
- Store in an airtight container, layering with parchment paper if stacking.
Notes
Feel free to customize the clusters with your favorite nuts or add-ins like orange zest or crushed graham crackers for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cluster
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg