Description
Indulge in a harmonious blend of creamy Greek yogurt and rich peanut butter, creating a delightful treat that is both indulgent and nutritious.
Ingredients
Scale
- 2 cups plain Greek yogurt, preferably full fat
- 1 cup natural peanut butter, smooth and creamy
- 2 tablespoons honey or maple syrup
- Decadent dark chocolate chips, for drizzling or rolling
- Chopped nuts or granola, optional, for added crunch
Instructions
- In a mixing bowl, blend the Greek yogurt, peanut butter, and honey until smooth.
- Line a baking sheet with parchment paper.
- Using a small cookie scoop, portion the mixture onto the prepared baking sheet.
- Freeze for about 1-2 hours, or until the bites are fully firm.
- If desired, melt dark chocolate and drizzle over the frozen bites or roll in chocolate.
- Sprinkle with chopped nuts or granola before the chocolate sets.
Notes
Store in an airtight container in the freezer. Layer parchment paper between bites to prevent sticking. Best consumed within a month.
- Prep Time: 10 minutes
- Cook Time: 120 minutes
- Category: Snack
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 180
- Sugar: 5g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 5mg