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Mini Caprese Bites 2025 10 01 184712 150x150 1

Mini Caprese Bites


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  • Author: chef-ava
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

Mini Caprese Bites are a delightful appetizer that captures the fresh flavors of summer in bite-sized form, perfect for any gathering.


Ingredients

Scale
  • 12 Cherry tomatoes, ripe and halved
  • 12 Mozzarella balls, small and fresh
  • 12 Fresh basil leaves, washed and dried
  • Balsamic glaze, to drizzle
  • Olive oil, to drizzle
  • Salt, to taste
  • Pepper, to taste

Instructions

  1. Prepare the Ingredients: Halve the cherry tomatoes and mozzarella balls.
  2. Assemble the Bites: Thread a basil leaf on a toothpick, add a half tomato, then a mozzarella ball. Repeat until all ingredients are used.
  3. Arranging the Bites: Place the bites on a serving platter.
  4. Add the Drizzle: Drizzle balsamic glaze and olive oil over the bites.
  5. Season: Sprinkle salt and pepper over the bites.
  6. Serve Immediately: Enjoy the bites right away for maximum freshness.

Notes

These bites are best enjoyed fresh. Store leftovers in an airtight container in the refrigerator for up to 24 hours.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: Italian

Nutrition

  • Serving Size: 3 bites
  • Calories: 160
  • Sugar: 3g
  • Sodium: 200mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 10mg