Description
A refreshing twist on coffee, combining cold brew and creamy peanut butter for a delicious summer beverage.
Ingredients
Scale
- 1 cup cold brew coffee
- 2 tablespoons creamy peanut butter
- 1 tablespoon simple syrup (adjust to taste)
- 1/4 cup milk or cream
- Ice cubes
- Whipped cream (optional, for extra decadence)
- A sprinkle of crushed peanuts (optional, for garnish)
Instructions
- In a blender, combine the cold brew coffee and creamy peanut butter. Blend until smooth.
- Stir in the simple syrup, adjusting to your sweetness preference.
- Gradually mix in the milk or cream, stirring gently to combine.
- Fill a glass with ice cubes.
- Pour the mixture over the ice and top with whipped cream and crushed peanuts if desired.
Notes
Experiment with different types of milk and flavored syrups for unique variations. Store any leftover mixture in the fridge for up to a day.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 18g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 20mg