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Pickle Margarita 2025 11 03 190408 150x150 1

Pickle Margarita


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  • Author: chef-ava
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A sophisticated twist on the classic margarita, blending tangy pickles with vibrant tequila and lime for a unique cocktail experience.


Ingredients

Scale
  • 2 ounces tequila (preferably blanco)
  • 1 ounce fresh lime juice (squeezed from ripe limes)
  • 1 ounce pickle juice (preferably from dill pickles)
  • Salt and dill pickle spice mixture (optional)
  • Garnish: pickle spear and lime wheel

Instructions

  1. Prepare Your Glass: Rub the rim of a chilled glass with a lime wedge and dip it into the salt and dill pickle spice mixture until evenly coated.
  2. Combine Ingredients: In a cocktail shaker, pour in the tequila, fresh lime juice, and pickle juice.
  3. Add Ice: Fill the shaker with ice cubes, ensuring it is half-full.
  4. Shake Vigorously: Secure the shaker and shake vigorously for about 15 seconds.
  5. Strain and Serve: Strain the mixture into the prepared glass filled with fresh ice.
  6. Garnish with Sophistication: Finish by placing a garnish of a pickle spear and a lime wheel on the rim of the glass.

Notes

For best flavor, serve the cocktail fresh. Store components separately in the refrigerator if prepared in advance.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: Shaking
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 5g
  • Sodium: 350mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg