Description
Start your day off right with the Ultimate Tater Tot Breakfast Bowl packed with flavor – crispy tater tots topped with fluffy scrambled eggs, crunchy bacon, and melty cheese, layered with fresh veggies.
Ingredients
Scale
- 1 bag frozen tater tots
- 4 large eggs (room temperature)
- 4 slices of bacon
- 1 cup shredded cheese
- Fresh veggies (bell peppers, tomatoes, spinach)
- 1 avocado (optional)
- Hot sauce (optional)
Instructions
- Preheat the oven and cook the tater tots according to the package instructions until golden and crispy.
- In a skillet over medium heat, crack the eggs and scramble them until fluffy.
- In a separate pan, cook the bacon until crispy, then chop into bite-sized pieces.
- In a large bowl, layer crispy tater tots, scrambled eggs, chopped bacon, and shredded cheese.
- Top with fresh veggies, avocado slices, and a drizzle of hot sauce.
- Serve warm and enjoy!
Notes
For a vegetarian version, omit bacon and use beans or more veggies. Prepare toppings in advance for convenience.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Breakfast
- Method: Baking and Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 200mg