Description
Delightful crispy fritters made with zucchini and corn, perfect as a snack or appetizer.
Ingredients
Scale
- 2 medium zucchinis, grated
- 1 cup sweet corn (canned or frozen)
- 1/2 cup all-purpose flour
- 1/4 cup cornmeal
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 large egg, beaten
- Oil spray for air frying
Instructions
- Combine the grated zucchini, sweet corn, flour, cornmeal, baking powder, salt, black pepper, garlic powder, and onion powder in a large bowl.
- Add the beaten egg to the mixture and stir until everything is combined.
- Preheat your air fryer to 400°F (200°C).
- Lightly spray the air fryer basket with oil to prevent sticking.
- Scoop tablespoon-sized portions of the mixture and place them in the air fryer basket with space in between.
- Spray the tops of the fritters lightly with oil.
- Cook for 8-10 minutes, flipping halfway through for even cooking.
- Serve the fritters warm with a dipping sauce or yogurt.
Notes
Squeeze out excess moisture from the grated zucchini for crispy fritters. Experiment with spices for additional flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 30mg