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U1634713845 Chicken Salad Chick A Popular Restaurant Chain Kn 67ef6ba3 304c 40ac 81bb 08aae6ae8ada 3 1 150x150 1

Chicken Salad Chick: Fresh Chicken Salad


  • Author: chef-ava
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

Delicious and hearty chicken salad made with fresh ingredients, perfect for any meal.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1/2 cup mayonnaise
  • 1/4 cup celery, finely chopped
  • 1/4 cup onions, finely chopped
  • 1 tablespoon mustard
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
  • Optional: grapes, apples, or nuts for variation

Instructions

  1. In a large bowl, combine the shredded chicken, mayonnaise, celery, onions, mustard, and lemon juice.
  2. Mix until all ingredients are well blended.
  3. Add salt and pepper to taste.
  4. For added flair, mix in grapes, apples, or nuts if desired.
  5. Chill in the refrigerator for at least 30 minutes before serving.

Notes

For a lighter option, substitute Greek yogurt for mayonnaise.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 3g
  • Sodium: 350mg
  • Fat: 20g
  • Saturated Fat: 3g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 20g
  • Cholesterol: 60mg