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Sheet Pan Sausage With Apples And Sweet Potatoes 2026 08 10 220209 800x800 1

Sheet Pan Sausage with Apples and Sweet Potatoes


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  • Author: chef-ava
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free, Dairy-Free

Description

A hearty dish combining savory sausage with the sweetness of apples and sweet potatoes, perfect for any day of the week.


Ingredients

Scale
  • 1 lb sausage (your choice)
  • 2 apples, cored and sliced
  • 2 sweet potatoes, peeled and cubed
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • 1 teaspoon dried thyme (optional)

Instructions

  1. Preheat your oven to 400°F (200°C) to ensure it is hot enough for cooking.
  2. Combine the sausage, sliced apples, and cubed sweet potatoes on a large sheet pan, spreading them out evenly.
  3. Season with olive oil, salt, pepper, and thyme to enhance the flavors.
  4. Toss the ingredients to coat them evenly with the olive oil and seasonings.
  5. Arrange the mixture in a single layer on the sheet pan for even cooking.
  6. Bake for approximately 30 minutes, stirring halfway through for even crisping.
  7. Serve warm, pairing with a side salad or steamed greens for freshness.

Notes

Experiment with different sausage types or add more vegetables for extra flavor and nutrition.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 8g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 6g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 5g
  • Protein: 18g
  • Cholesterol: 45mg